Rethinking Impact and Sustainable Frameworks That Scale
Every hospitality company has a sustainability commitment. Most of them sit in a report.
International news in seven languages
Every hospitality company has a sustainability commitment. Most of them sit in a report.
Every global hospitality company is deciding whether to optimize for margin or for reach. Accor is choosing reach.
Physical assets, curated experiences, and trained human expertise are the most durable investments because AI makes them more valuable.
Intrepid thinks U.S. customers can swap Morocco for New Mexico to bring down flight emissions. The result: a test of whether culture and connection matter more to travelers than distance.
The mismatch between decision timeline and data timeline can be a strategic blind spot.
For any company investing in premium, the question is whether you’re competing on your product alone or on where you take the guest.
The brands that don’t stand for something specific will be the first to disappear from the AI-curated shortlist.
Every hotel company is telling owners and franchisees that AI will improve their business. Ballotti is showing them the numbers.
The connected trip every platform CEO promised this week does not exist yet for most travelers. The gap between the vision and reality shows up the moment something breaks.
The good news for travel companies: Chinese travelers have more time to spend abroad this Golden Week. The less-good news for hotels: they have more places to spend it.
For OTAs, hotels, and airlines, the question is what happens when a financial partner with that data, that trust, and a new technology stack starts competing for the same relationship.
For any travel brand with a captive repeat audience, the question is whether inventory alone can keep them coming back, or whether they need an added experience layer.
Every travel company is expanding premium offerings. The question is whether premium is a product upgrade or a margin strategy.
With autumn officially here, our readers savour days of fruitful mellowness, from Cornwall to Loch Lomond • Tell us about a great wellness experience – the best tip wins a £200 holiday voucher I love Loch Lomond in autumn. I’d start with a walk around Balmaha village and a stretch of the West Highland Way, pretending I’m there for the scenery rather than earning the right to eat something massive afterwards. Autumn is when it looks best: orange hills, cold air, dramatic clouds and the constant Scottish gamble of whether you’ll get sunshine, sideways rain, or both within 10 minutes. I finish, i
The plan of the airport company to expand the capacity of the airports of the islands, to reach 50 million passengers in 2031, revives the mobilizations
Every travel company with a direct channel faces the same question when a new platform gains traction quickly: join it and risk losing control, or stay off it and risk being left out.
Virgin Atlantic CEO Corneel Koster said more progress needs to be made on scaling SAF, which has faced severe supply chain bottlenecks.
Every travel company with a premium product is deciding whether the next generation of high-value customers looks like the last one.
For most of its history, Hyatt owned its own hotels. Its CEO says that experience never left the company.
Every travel operator is weighing where to use AI first: to chase growth or to optimize profitability. The question for any travel company: can you use this economic wave to gain margins, or will you wait for a "normal" economic cycle?