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Science

Scientists recreated what mice saw from brain activity alone

Scientists reconstructed videos from the brain activity of mice, producing 10-second clips based only on signals from neurons in the visual cortex. The breakthrough could help reveal how the brain reshapes what we see before it becomes our perception of reality.

Ultra-processed foods linked to hidden muscle fat that may threaten your knees

Eating more ultra-processed foods was linked to greater fat buildup inside thigh muscles, according to MRI scans of 615 adults at risk for knee osteoarthritis. Surprisingly, the association remained even after researchers accounted for calorie intake, physical activity, and other factors. Fatty changes in these muscles may weaken support around the knee and potentially increase osteoarthritis risk.

Scientists stunned as volcano cloud starts destroying methane

The Hunga Tonga eruption may have triggered a surprising chemical reaction that destroyed some of the methane released into the atmosphere. Scientists say the discovery could reshape estimates of methane pollution and inspire new methods for slowing near-term global warming.

Scientists reversed biological age in older adults in just 4 weeks

Older adults who changed the balance of fat, carbohydrates, and animal protein in their diets showed signs of reduced biological age after just four weeks. The strongest result appeared in participants eating an omnivorous, lower-fat, higher-carbohydrate diet.

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Scientists turn seawater into fresh water without harmful brine

Scientists have developed a solar-powered desalination system that turns seawater into fresh water while removing nearly all of the leftover salt as a solid instead of producing harmful brine. The self-cleaning technology could also recover valuable minerals such as lithium, potentially turning desalination waste into a useful resource.

Irrigation’s climate benefit could equal 363 years of its own emissions

U.S. irrigation produces some greenhouse gas emissions, but new research suggests it prevents vastly more by allowing farmers to grow more food on less land. Without irrigation, replacing lost crop yields could require converting natural ecosystems into farmland, releasing an estimated 6.86 gigatons of greenhouse gases. That is equivalent to about 363 years of current annual U.S. irrigation emissions.

Venus may have swallowed its own moon

Venus may have once had a moon, but new research suggests the planet’s incredibly slow rotation could have doomed it. Computer simulations showed that instead of gradually drifting away like Earth’s moon, a Venusian moon would likely spiral inward until it crashed into the planet, with larger moons falling even faster.

James Webb reveals Chariklo’s mysterious rings are changing faster than expected

The James Webb Space Telescope has revealed surprising changes in the rings around Chariklo, a small object orbiting between Saturn and Uranus. Over just a few years, its inner ring became more opaque while its outer ring became less opaque. The results suggest that rings around small Solar System bodies may be much more dynamic than scientists previously believed. What is causing the changes remains a mystery.

Scientists find the whole grain “sweet spot” for better heart health

Eating four to six servings of whole grains a day may deliver meaningful benefits for heart health, according to a large review of 87 clinical trials. Researchers found improvements in body weight, waist size, blood pressure, cholesterol, blood sugar, triglycerides, and some markers of inflammation.

A 240-million-year-old fossil just changed the dinosaur timeline

A newly identified 240-million-year-old animal from Tanzania is forcing scientists to rethink the early dinosaur timeline. Dinodontosaurus isiyavamanda belongs to a group previously known only from South America, linking fossil deposits on the two continents. That connection suggests Tanzania’s supposed oldest dinosaur fossils may actually be millions of years younger than previously thought.

Scientists find an immune “false alarm” that may drive rapid aging

Scientists have discovered that some severe genetic disorders linked to rapid aging may be driven not just by damaged DNA, but by the body’s overreaction to that damage. When broken DNA fragments leak into the wrong part of a cell, an immune sensor called cGAS can mistake them for signs of a viral infection, triggering chronic inflammation and even interfering with DNA repair itself.

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Textbooks may have misdrawn this basic brain structure for 100 years

Scientists discovered that brain-cell axons may not be smooth tubes as textbooks have shown for more than a century, but instead naturally resemble strings of tiny pearls. Those pearl-like structures can change with neural activity and may help control how quickly electrical signals travel through the brain.

NASA’s New Horizons spots signs of liquid nitrogen flowing on Pluto

Scientists have found the first evidence that liquid may have flowed across Pluto’s surface in the recent past. Dark features on the enormous Sputnik Planitia glacier appear consistent with liquid nitrogen rising through cracks from deep beneath the ice. Computer models show that nitrogen could melt at the glacier’s base and travel upward like fluid through small conduits. The finding reveals that Pluto may be much more geologically active than its frozen appearance suggests.

JWST’s mysterious little red dots may be black holes growing at incredible speeds

New supercomputer simulations suggest JWST’s puzzling Little Red Dots are rapidly growing black holes from the early Universe. Extreme radiation may have helped create unusually massive black hole seeds, while dense surrounding gas allowed them to grow dozens of times faster than black holes can today. The simulated objects closely resemble the Little Red Dots seen by Webb. If correct, they could solve the mystery of how enormous black holes formed so soon after the Big Bang.

Scientists just discovered why Arctic sea ice moves so strangely

Arctic sea ice may move in unexpected ways because individual ice floes are constantly colliding and transferring energy. Researchers found that this simple process can explain several long-standing mysteries about how quickly the ice moves and spreads.