When you hear the names of roast food, many say that water comes to their tongue. The taste and smell of food after chicken. There's a nuts, inside it's soft. But have you ever wondered why oil is used to cook? Food can be cooked with water. Why don't you cook with water? The answer lies in the temperature. Water was usually 100 degrees.
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Why do we eat oil? — Image credit: Prothom Alo
When you hear the names of roast food, many say that water comes to their tongue. The taste and smell of food after chicken. There's a nuts, inside it's soft. But have you ever wondered why oil is used to cook? Food can be cooked with water. Why don't you cook with water? The answer lies in the temperature. Water was usually 100 degrees.