Business
The world needs Ukraine’s grain. Its farmers are running out of reasons to plant
Cash-strapped farmers have no incentive to sow for 2027 with exports remaining trapped, as analysts say commodity markets could "flip fast."
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grain
Science
Scientists find the whole grain “sweet spot” for better heart health
Eating four to six servings of whole grains a day may deliver meaningful benefits for heart health, according to a large review of 87 clinical trials. Researchers found improvements in body weight, waist size, blood pressure, cholesterol, blood sugar, triglycerides, and some markers of inflammation.